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Allergy Research Group

Modified Citrus Pectin Powder

Modified Citrus Pectin Powder

Modified Citrus Pectin Powder

Allergy Research Group


  • $108.94
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Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.

Suggested Use

Suggested Use: 15 grams per day: dissolve 1 rounded tsp. (approx. 5 gms) of powder in water, juice or lther liquid drink 3 times daily.

Warnings

This nutrient is of the highest quality obtainable and is free of all common allergens (antigens), and does not contain artifical additives.

Product info

Serving Size: 1 Teaspoon Servings Per Container: 90 Disclaimer Amount Per Serving Calories 20 Sodium 295 mg Total Carbohydrates 5 g Dietary Fiber 3 g Sugars 2 g Modified Citrus Pectin 5 g Other ingredients:


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