Coconut Oil

Jarrow Formulas Organic Coconut Oil (Cocos nucifera) is expeller-pressed and solvent free from the dried flesh (copra) of the coconut palm fruit, and does not utilize any solvents in the manufacturing process. Coconut oil is stable even during long periods of storage. Because its melting point is 75-76 F, coconut oil can be used in both liquid or solid forms for cooking and baking. See nutrition information for fat and saturated fat content. For maximum freshness, best kept refrigerated after opening.

Dietary Considerations

Wheat Free Dairy/ Milk Free Gluten Free Vegetarian Organic Soy Free Vegan Egg Free Shellfish Free

Warnings

No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts. For maximum freshness, best kept refrigerated after opening. Keep out of the reach of children.

Product info

Serving Size: 1 Tablespoon Servings Per Container: 32 Disclaimer Amount per Serving Calories 126 Fat Cal. 126 Total Fat 14 g Saturated Fat 13 g Trans Fat 0 g Polyunsaturated Fat 0.5 g Monounsaturated Fat 0.5 g Cholesterol 0 mg Sodium 0 mg Total Carbohydrate 0 g Protein 0 g Ingredient: 100% Expeller Pressed, Organic, Coconut Oil.